Yellow Mustard Varieties

C 1 . Mustard is the fourth pillar driving Advaharvest's ambition. Our focus is on enhancing oil content, disease resistance, and climate resilience.

AHS Vasudha

  • Recommended Regions: Punjab, Haryana, UP, Bihar, and West Bengal.
  • Sowing Conditions: Irrigated; Rabi season.
  • Maturity Period: 125 to 135 days.
  • Physical Traits: Extensive secondary and tertiary branches.
  • Yield: Stable and high.
  • Grain Specs: Bold, bright yellow grains with a thin seed coat; very high oil recovery (42-44%).
  • Disease Tolerance: Highly resistant to Fusarium wilt and sterility mosaic.

AHS Vahini

  • Recommended Regions: Punjab, Haryana, UP, Bihar, and West Bengal.
  • Sowing Conditions: Irrigated; Rabi season.
  • Maturity Period: 95 to 105 days.
  • Yield: Stable and high.
  • Grain Specs: Bold yellow seeds (1000-grain weight of 5-6g); high oil recovery (41-43%).
  • Disease Tolerance: Highly resistant to Fusarium wilt and sterility mosaic.

Black Mustard Varieties

AHS Varuna

  • Recommended Regions: All mustard-growing states.
  • Sowing Conditions: Irrigated; Rabi season.
  • Maturity Period: 125 to 135 days.
  • Physical Traits: Extensive secondary and tertiary branches.
  • Yield: Very stable and very high.
  • Grain Specs: Bold black grains; very high oil recovery (41-43%).
  • Disease/Virus Tolerance: Highly tolerant to major diseases and viruses.

AHS Vrinda

  • Recommended Regions: All mustard-growing states.
  • Sowing Conditions: Irrigated; Rabi season.
  • Maturity Period: 115 to 125 days.
  • Yield: Very stable and high.
  • Grain Specs: Bold black seeds; very high oil recovery (42-44%).
  • Disease/Virus Tolerance: Highly tolerant to major diseases and viruses.